Galaxy Caramel Chocolate Frappe
- Banana Purée
- Galaxy Chocolate melt
- Whip Cream
- Chocolate flakes
Ingredients
- 1 cup Galaxy Caramel chocolate drink
- 1/2 cup banana purée
- 1/4 cup Galaxy chocolate melt
- Whip cream
- Chocolate flakes
Preparation
- In a blender, combine the Galaxy caramel chocolate drink banana puree, and Galaxy chocolate melt.
- Blend until smooth and creamy.
- Pour the mixture into a serving glass.
- Top with a generous amount of whip cream.
- Sprinkle chocolate flakes on top for garnish.
- Serve immediately and enjoy your indulgent Galaxy Caramel Chocolate Frappe!